Executive Dinner Engagement

Balancing Cost, Reliability, and Speed Amid a Time of Market Disruption and Change

000 days 00 hours 00 minutes 00 seconds

1st May 2025 New York City, NY, USA 6:30 pm - 9:30 pm
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THEDISCUSSIONTOPICS

Rising Costs & Declining Reliability – Carriers are increasing rates while service quality drops, forcing brands to find ways to protect themselves from higher costs and delivery delays. Market Disruptions & Profit Shifts – Major industry changes, including carrier exits and service adjustments, are reshaping parcel delivery, often at the expense of e-commerce brands. Maximizing Shipping ROI – Beyond per-package costs, delivery experience impacts a brand’s bottom line—brands must balance cost, reliability, and customer expectations strategically.

THEDISCUSSIONTOPICS

Rising Costs & Declining Reliability – Carriers are increasing rates while service quality drops, forcing brands to find ways to protect themselves from higher costs and delivery delays. Market Disruptions & Profit Shifts – Major industry changes, including carrier exits and service adjustments, are reshaping parcel delivery, often at the expense of e-commerce brands. Maximizing Shipping ROI – Beyond per-package costs, delivery experience impacts a brand’s bottom line—brands must balance cost, reliability, and customer expectations strategically.

Thought Leader Deborah SurretteChief Commercial Officer at Veho Click Here → 

Thought Leader Hannah TestaniChief Executive Officerat Intelligent Audit <- Click Here

Thought Leader Deborah SurretteChief Commercial Officer at Veho Click Here ↓


Thought Leader Hannah TestaniChief Executive Officer at Intelligent Audit Click Here ↓  

Agenda

6.30 pm - 7.15 pm 7.15 pm - 7.30 pm 7.30 pm - 9.15 pm 9.15 pm - 9.30 pm

Drinks Reception Introduction to Veho 3 Course Meal with table discussions Closing remarks and wrap up

Agenda

6.30 pm - 7.15 pm

Drinks Reception

7.15 pm - 7.30 pm

Introduction to Veho

7.30 pm - 9.15 pm

3 Course Meal with table discussions

9.15 pm - 9.30 pm

Closing remarks & key takeaways

At the heart of New York City

Butter Restaurant in midtown has been a staple in Manhattan’s dining scene since 2002, offering a refined American menu crafted by Food Network star and Executive Chef Alex Guarnaschelli. Their seasonal dishes highlight the best greenmarket ingredients for an unforgettable dining experience.

At the heart of New York City

Butter Restaurant in midtown has been a staple in Manhattan’s dining scene since 2002, offering a refined American menu crafted by Food Network star and Executive Chef Alex Guarnaschelli. Their seasonal dishes highlight the best greenmarket ingredients for an unforgettable dining experience.

Why Attend?

 Collaborate, learn and leave better equipped to tackle your key priority projects

 Keep up with the pace of transformation and better understand solutions available

 Find common ground, learn from industry experts and share best practices

 Make meaningful connections with like-minded industrypeers

Why Attend?

 Collaborate, learn and leave better equipped to tackle your key priority projects

 Keep up with the pace of transformation and better understand solutions available

 Find common ground, learn from industry experts and share best practices

 Make meaningful connections with like-minded industrypeers

Join Us!

To find out more about us, on the services we offer, and how we can help you, please get in touch.

Join Us!

To find out more about us, on the services we offer, and how we can help you, please get in touch.